Live Lounge at Edge

Stuck for something fun to do on Friday night?  Well have we got a treat for you.  This Friday see’s the launch of a brand new weekly event at Edge in Bournemouth, LIVE LOUNGE! We’re shaking things up a little and have invited some special guests down to entertain you for the evening with two […]

Dine Early and Enjoy our Special ‘Early Bird’ Menu

Exciting news for all you die hard foodies out there.  We’ve created a special ‘early bird’ menu that’s filled with a variety of mouth-wateringly appetising dishes.  Starting on Tuesday, August 14th you can enjoy either 2 courses for £20, or 3 courses for £25.  Just schedule your dinner reservation between 6:00pm and 6:30pm, Monday to […]

Decadence with Dom, That’s Perignon

We think you deserve an extra special treat during the month of August!  Well, we figured that you’ve had to wade and paddle through the rainy British summertime so this is the very least we could do to ease your pain! Beginning on Saturday, August 4, we’re adding this exquisite little number to our Platters […]

A New Addition to the Family

Chef’s recently been busy whipping up a few new culinary goodies in the kitchen.  Picture this, Pan fried scallops, caper & golden raisin puree, baby      fondants, with a cauliflower emulsion’… mmm, mmm, mmm… sounds absolutely mouth-watering doesn’t it, can’t you just taste those tender, tasty scallops. In addition to the taste factor, scallops are actually […]

Edge Announce the Appointment of Tom Scoble as New Head Chef

It’s with great excitement that we announce the arrival of our new, highly talented head chef, Tom Scoble. With a history of working with and learning from the crème de la crème of culinary masters (Marco Pierre White, Richard Corrigan and Jean Christopher Nouvelle to name a few), it is no great surprise that when […]

Wine of the Month Selections from Chile and Spain

  Over the past month we’ve been serving a couple of delicious red wine choices as part of our Edge Wine of the Month collection; a Chilean Carmenere, and a Vilosell from Spain. Here’s a little something to whet the appetite: The Carmenere La Playa 2008 from Colchagua Valley, Chile Hand-harvested grapes from 17 year […]

Time for a Little Romance

There are few things that get to a woman’s heart more than a surprise.  No matter whether it’s a simple gift, a day at the spa, or a romantic dinner for two, you’ll be the recipient of much attention and appreciation after you’ve pampered your lady love with a surprise treat… and you’ll stay in […]

Easter Sunday – An Excuse to Indulge Yourself

Picture the sun streaming through the terrace windows, a glorious view of the golden sandy beaches of Bournemouth, the company of good friends and family and a traditional Sunday Roast before you, waiting to be devoured!  That’s just what we’ll have prepared for you here at Edge this coming Easter Sunday. Our chef has prepared […]

Wine of the Month: Vin d’Alsace

You may not yet be aware that Edge have for some time included a selection of ‘special’ wines from around the world in our ‘Wine of the Month’ collection.  These are temporary additions to our regular wine list, and those we feel our clientele will be interested in tasting either as an accompaniment to your […]

A New Season Inspires a New Menu

Along with the arrival of Springtime, sunny skies and warmer temperatures, there’s a seasonal change taking place at Edge Restaurant too.  We’ve put much thought into creating the new seasons’ menu to enhance your dining experience even further and are happy to announce the launch of our brand new a la carte menu on Thursday, […]