Love-Notes, Traditions & Valentine’s

With Valentine’s Day just around the corner, how much thought have you given to making this year’s celebrations a little extra special?  Create something meaningful for your amour, something that shows you’ve gone the extra mile to express your love and gratitude to your amour! Yes, it’s true that the stores are currently overflowing with deliciously […]

Get The Party Started with Chef’s Mulled Wine Recipe

To get your Christmas festivities in full swing, and to impress your friends with your culinary skills, why not try Chef’s fabulous Mulled Wine recipe. It’s perfect for celebrating at home with friends and family, and it’ll not only taste good but will make the house smell absolutely wonderful. What you’ll need: 750ml of red […]

Christmas Cheer at Edge

The nights are drawing in and the air is getting crisper – Autumn is now in full swing, which means Christmas isn’t far away! Here are Edge Restaurant, we’re throwing ourselves whole-heartedly into our preparations for the holiday season. We love getting ready for Christmas – it’s an exciting time for both staff and customers. […]

Seasonal Produce – What’s In, What’s Out?

Every fruit, vegetable or meat has its season when it is at its tastiest and most abundant.  At Edge Restaurant we attempt to serve as many dishes as possible at using seasonal fruits and vegetables.   Autumn brings the colder and damper weather, and with it a desire for heartier and more warming dishes, and very […]

Mood Food for your Valentine

Getting the mood just right is essential for celebrating Valentine’s Day as you enjoy a romantic dinner with the one you love in Bournemouth by the sea.  Choosing the most flattering and elegant outfit is a must, and selecting the perfect restaurant location that tick’s all the boxes, from ambience and décor to the fabulous […]

Let the Yuletide Festivities Begin

The year is almost over and December has arrived along with fresh frosty mornings, beautiful clear winter skies and perhaps a smattering of snow too!  The pace has stepped up to that of ‘frantic’ as we prepare for the busy festive season here at Edge Restaurant in Bournemouth. The Christmas function menu that chef’s created […]

Wine of the Month Selections from Chile and Spain

  Over the past month we’ve been serving a couple of delicious red wine choices as part of our Edge Wine of the Month collection; a Chilean Carmenere, and a Vilosell from Spain. Here’s a little something to whet the appetite: The Carmenere La Playa 2008 from Colchagua Valley, Chile Hand-harvested grapes from 17 year […]

Time for a Little Romance

There are few things that get to a woman’s heart more than a surprise.  No matter whether it’s a simple gift, a day at the spa, or a romantic dinner for two, you’ll be the recipient of much attention and appreciation after you’ve pampered your lady love with a surprise treat… and you’ll stay in […]

Easter Sunday – An Excuse to Indulge Yourself

Picture the sun streaming through the terrace windows, a glorious view of the golden sandy beaches of Bournemouth, the company of good friends and family and a traditional Sunday Roast before you, waiting to be devoured!  That’s just what we’ll have prepared for you here at Edge this coming Easter Sunday. Our chef has prepared […]

Wine of the Month: Vin d’Alsace

You may not yet be aware that Edge have for some time included a selection of ‘special’ wines from around the world in our ‘Wine of the Month’ collection.  These are temporary additions to our regular wine list, and those we feel our clientele will be interested in tasting either as an accompaniment to your […]